EVENING CRUISE WITH DINNER
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Departs: from Vigadó tér Ship Station Pier No. 6. |
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| The line does not run besides the mentioned periods. |
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| Minimum number of participants: 20 people | |
| Boarding: | 19:00 |
| Departure: | 19:30 |
| Arrival: | 22:00 |
| PRICES | |
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| ADULT WITH DINNER* |
12.000,- HUF |
| CHILD WITH DINNER (between 2-14 years)* | 6.000,- HUF |
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ADULT WITHOUT DINNER** |
5.500,- HUF |
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CHILD WITHOUT DINNER (between 2-14 years)** |
3.500,- HUF |
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HUNGARY CARD (between Tuesday - Friday, 1 card per 1 person) |
- 30% |
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BUDAPEST CARD |
- 15% |
| CHILD UNDER 2 YEARS |
FREE |
| * The price of the ticket (adult/child) with dinner includes the boat ticket, a welcome drink, served dinner and live music. | |
| ** The price of the ticket (adult/child) without dinner includes the boat ticket, a welcome drink and live music. The price does not include the dinner. | |
The price does not include the dinner.Rights for the interseasonal price and timetable changes are reserved.
In case of ticket purchase in our online webshop we provide 5% discount from the price of the ticket. For ticket purchase with discount please click on the GET YOUR TICKET HERE button.
| DISCOUNTS | ||
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HUNGARY CARD - 30% discount (1 card for 1 person, can be used only 1 time) HUNGARY CARD can be used for the Evevning cruise with dinner between Tuesday and Friday. |
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Budapest Kártya - 15% discount Cards are available at Vigadó tér Ship Station and at the International Landing Stage. |
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ABOUT THE PROGRAM
During the Evening cruise with dinner and dance our guests have the opportunity to see the capital’s inshore spectacles. The m/s Győr, m/s Rákóczi (or sometimes m/s Budapest) departs from Vigadó square Ship Station, from where it cruises first to the North and turns around the Margaret Island, after that continues the route to the South until the Rákóczi Bridge, where it turns back again to the Vigadó Square Ship Station. The live music is provided by "Beatangok" Band.
The bar on board serves a wide variety of drinks (not included in the price).
SPRING MENU
Cold starters
Greaves with citrus serve
Aubergine cream
Creamy horseradish pork pie
Soups
Soup with tarragon meatballs
Main courses
Grilled chicken leg with vegetables
Beef stew with traditional noodle
Stuffed cabbage Transylvanian style with smoked pork trotters
Baked pork with garlic, served with semi-mashed potatoes, baked onion and champagne flavoured red cabbage.
Penne with basil and tomato served with Parmesan cheese chips
Deep-fried seafish fillet served with steamed jasmin rice
Salads
Greek salad
Cezar salad
Fresh mixed green salads with different dressings
Home made pickles and other condiments
Desserts
Mini dessert variations
Seasonal fruit selection
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BUDAPEST Vigadó tér Ship Station |
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Telefon: +36 1 484 4013 (Information) Telefon: +36 1 318 1223 (Vigadó tér Ship Station) E-mail: sales@mhrt.hu Fax: +36 1 266 4201 (Sales department) |
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Budapest, Vigadó téri Hajóállomá